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Indian Tourism Directory --» South India Tourism --» Alleppey Tourism Directory
Alleppey Tourism Directory
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With the Arabian Sea on the west and a vast network of lakes, lagoons and
fresh water rivers crisscrossing it, Alappuzha is a district of immense
natural beauty. Referred to as the Venice of the East by travellers from across the world, this backwater country is also home to diverse animal and bird life. By virtue of its proximity to the sea, the town has always enjoyed a unique place in the maritime history of Kerala.
Today, Alappuzha has grown in importance as a backwater tourist centre, attracting several thousands of foreign tourists each year. Alappuzha is also famous for its boat races, houseboat holidays, beaches, marine products and coir industry.
A singular characteristic of this land is the region called Kuttanad. A land of lush paddy fields, Kuttanad is called the Rice Bowl of Kerala and is one of the few places in the world where farming is done below sea level.
The town was founded by Raja Keshawadasan, Divan of Travanacore in 1762. With the arabian sea on the west and a vast network of lakes, lagoons and fresh water rivers crisscrossing it, alappuzha is a district of immense natural beauty.
Places of Interest
Alleppey - Aquatourism
With the Arabian sea on the west and a vast network of lakes, lagoons and fresh water rivers criss crossing it, Alappuzha is a district of immense natural beauty. Referred to as the Venice of the East by travellers from across the world, this backwater country is also home to diverse animal and bird life. By virtue of its proximity to the sea, the town has always enjoyed a unique place in the maritime history of Kerala. Today Alappuzha has grown in importance as a backwater tourist centre, attracting several thousands of foreign tourists each year. Alappuzha is also famous for its boat races, houseboat holidays, beaches, marine products and coir industry. A singular characteristic of this land is the region called Kuttanad. The rice bowl of Kerala, Kuttanad is perhaps the only place in the world where farming is done below sea level.
Ambalappuzha Sree Krishna Temple
Built in the typical Kerala architectural style, this temple is famous all over India for the Palpayasam, the daily offering of deliciously sweet milk porridge. It is also in this temple that Pallipana is performed by Velans (sorcerers) once every twelve years. Paintings of the Dasavatharam are on display on the inner walls of the Chuttambalam. Ottanthullal, a satiric art form originated by the poet Kunchan Nambiar, was first performed on the premises of this temple.
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